Back To Menu

Steak House Offerings

$40

TENDERLOIN STEAK AU POIVRE

Char-broiled 8oz Tenderloin Steak Coated with Cracked Peppercorns then Topped with a Sauce of Cognac Demi-Glace, Dijon Cream. Served with Red Bliss Mashed Potato and Grilled Asparagus.

Have you tried this item? Pop it!

Help other diners know what to expect by sharing your experience.

11 people have popped this item

7
2
2